Pure Goodness, Made in Minutes
This homemade peanut butter is everything clean eating should be—simple, natural, and full of flavor. Made using just one ingredient, it delivers a rich, creamy texture and deep roasted taste that store-bought versions often miss.
Whether you like it smooth or slightly crunchy, this recipe lets you customize it just the way you like.
📝 Ingredients
• 1–2 cups Shrego Dark Roasted Split Peanuts (Nutrisplits)
👩🍳 Instructions
1. Blend the Peanuts
Add Shrego roasted peanuts to a mixer or blender.
2. Process Until Smooth
Blend for a few minutes. First, it will turn crumbly, then gradually release oils and become smooth and creamy.
3. Adjust Texture
Blend longer for a smoother consistency or stop early for a slightly coarse, crunchy texture.
4. Store
Transfer to a clean, airtight jar and store.
💡 Tips for Best Results
• Patience: Keep blending—it takes a few minutes to turn creamy
• Texture Choice: Stop early for chunky peanut butter
• Storage: Store in an airtight jar for freshness
• No Additives: No oil or sugar needed—completely natural
✨ Why You’ll Love This Recipe
• 100% Natural – No additives or preservatives
• Quick & Easy – Ready in minutes
• Healthy Choice – Clean and nutritious
• Customizable – Smooth or crunchy as you like
