A Quick & Delicious Treat with Just 4 Ingredients
You only need 4 ingredients to make cookies this good! These peanut butter cookies are quick, easy, and absolutely delicious—perfect for when you want something sweet without the hassle. Made with Shrego Dark Roast Creamy Peanut Butter, they deliver a rich, nutty flavor with a perfectly balanced sweetness.
With simple ingredients like almond flour, honey, and vanilla, these cookies come together effortlessly. Baked until golden at the edges with a warm, nutty aroma, they’re soft, flavorful, and impossible to resist.
📝 Ingredients
• 1/2 cup Shrego Dark Roast Creamy Peanut Butter
• 1/2 cup almond flour
• 2 tablespoons honey
• 1/2 teaspoon vanilla extract
👩🍳 Instructions
1. Prepare the Dough
In a bowl, combine peanut butter, almond flour, honey, and vanilla extract. Mix until a smooth dough forms.
2. Shape the Cookies
Scoop small portions of the dough, roll into balls, and place on a baking tray. Gently press to flatten.
3. Bake
Bake in a preheated oven at 180°C for 10–12 minutes or until the edges turn golden.
4. Cool & Serve
Allow the cookies to cool slightly before serving. Enjoy their soft texture and nutty flavor.
💡 Tips for Best Results
• Perfect Texture: Avoid overbaking to keep cookies soft inside
• Extra Flavor: Add a pinch of salt for a sweet-salty balance
• Shape Tip: Use a fork to create patterns on top
• Storage: Store in an airtight container for freshness
✨ Why You’ll Love This Recipe
• Only 4 Ingredients – Simple and hassle-free
• Quick Recipe – Ready in minutes
• Healthy Treat – Made with wholesome ingredients
• Rich Flavor – Deep peanut butter taste
